what you neeeeeeeeeeeeeeeeed:
1 1⁄2 cups dry elbow macaroni
3⁄4-1 lb hamburger
1⁄2 medium onion (chopped)
1 (8 ounce) can tomato sauce
1 (10 3/4 ounce) can tomato soup
salt and pepper (to taste)
how to make iiiiiiiiiiiiiiiiiiiiiiiiit:
Cook the macaroni till done, but not overdone.
Heat a skillet and fry hamburg and onion will done.
Add the tomato sauce and tomato soup; mix well.
Add the marcaroni.
Heat and serve.
enjoyyyyyyyyyyy and have a niceeeeeeee meallll !!!
sssssssssssssssssssssssssssssssssssssssssssssssss
sssssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssss
sssssssssssss
ssss
s
I wish the content of our site was benefic.
thank you to your visit and support .
don't forget to share, like and comment our page facebook.
Best regards !