Shrimp and Mushroom Linguine with Creamy Cheese Herb Sauce




























what you neeeeeeeeeeeeeeeeeeeeeeeeeeeeed:
1 (8 ounce) package linguine pasta
2 tablespoons butter
1/2 pound fresh mushrooms, sliced
1/2 cup butter
2 cloves garlic, minced
1 package cream cheese
2 tablespoons chopped fresh parsley
3/4 teaspoon dried basil
2/3 cup boiling water
1/2 pound cooked shrimp

how to make iiiiiiiiiiiiiiiiiiiiiiiiiiiit:
Bring a large pot of lightly salted water to a boil. Add linguine and cook until tender, about 7 minutes. Drain.
Meanwhile, heat 2 tablespoons butter in a large skillet over medium-high heat. Add mushrooms; cook and stir until tender. Transfer to a plate.
In the same pan, melt 1/2 cup butter with the minced garlic. Stir in the cream cheese, breaking it up with a spoon as it melts. Stir in the parsley and basil. Simmer for 5 minutes. Mix in boiling water until sauce is smooth. Stir in cooked shrimp and mushrooms; heat sauce through.
Toss linguine with shrimp sauce and serve.

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LOSE 5 KG IN 7 DAYS - BEST DIET PLAN EVER !!!

























Important : If you don't Like Post Facebook will hide recipes post from your wall. So Always Like Comment & Share
Lose 5 KG in 7 Days. Full Diet Plan for your everyday meal plan. Follow & Save your Life
This is a great plan for those who are very busy and/or can't spend much time on kitchen coocking elaborate meals.You can prepare the suggested in this plan in any way you like as long as you follow basic guidelines.
Target:5 KG
Duration:7days
~DAY 1~
Breakfast: 2eggs,2tbsp,guacamole
Snack:1piece of fruit
Lunch:1large can of tuna,140g celery and carrots
Snack:40g nuts
Dinner:170g poultry,60g lettuce and 1 avocado with olive oil and lemon juice..
~DAY 2~
Breakfast:2eggs,2slices ham or bacon.
Snack:1piece of fruit.
Lunch:2hardboiled eggs,2 slices deli turkey
Snack:40g nuts
Dinner:170g meat,150g vegetables.
~DAY 3~
Breakfast:250ml coconut milk,50g berries,1tbsp,nuts
Snack: 1piece of fruit
Lunch:1large can of tuna,1avocado
Snack:40g nuts
Dinner:170g meat,60g lettuce and one tomato with olive oil and lemon juice.
~DAY 4~
Breakfast:2 eggs,2tbps,Guacamole
Snack: 1piece of fruit
Lunch:100g eggs salad,1green bell pepper.
Snack:40gm nuts
Dinner:170g fish,140g vegetables.
~DAY 5~
Breakfast: 2eggs,2slices ham or bacon.
Snack: 1piece of fruit
Lunch:100gm tuna salad,1tomato.
Snack:40g nuts
Dinner: 170g meat,60g lettuce and one tomato with olive oil and lemon juice.
~DAY 6~
Breakfast: 250ml coconut milk,50g berries,1tbsp,nuts
Snack: 1piece of fruit
Lunch: 1 can of tuna,140g celery and carrots
Snack:40g nuts
Dinner:170g poultry,140g vegetables.
~DAY 7~
Breakfast: 2eggs,2slices ham or bacon.
Snack: 1piece of fruit
Lunch: 100g eggs salad,1green bell pepper.
Snack:40g nuts
Dinner: 170g fish,60g lettuce and one avocado with olive oil and lemon juice.


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Mushroom Grilled Cheese Sandwich


























what you neeeeeeeeeeeeeed:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 small onion, sliced
- 8 ounces cremini mushrooms, sliced
- 2 cloves garlic, chopped
- 1 teaspoon thyme, chopped
- 1/4 cup white wine or broth
- salt and pepper to taste
- 1 tablespoon parsley, chopped
- 1/2 teaspoon truffle oil (optional)
- 1 cup fontina or gruyere, shredded
- 1/4 cup parmigiano reggiano, grated
- 4 slices bread
- 2 tablespoon butter

how to make iiiiiiiiiiiiiiiiiiiiiit:

Melt the butter and heat the oil in a pan over medium heat.

Add the onion and saute until tender, about 5-7 minutes.

Add the garlic and thyme and saute until fragrant, about a minute.

Add the cremini mushrooms and saute until the start to caramelized and turn golden brown, about 10-15 minutes.

Add the wine, deglaze the pan and cook until most of the liquid has evaporated, about 2-3 minutes.

Season with salt and pepper, add the parsley and remove from heat and let cool a bit.

Mix the cheese into the mushrooms.

Butter one side of each slice of bread and place 2 in the pan buttered side down.

Top each with 1/2 of the mushroom mixture and finally the remaining slices of bread with the buttered side up.

Grill until the cheese has melted and the bread is golden brown, about 2-4 minutes per side.

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Mushroom Grilled Cheese Sandwich


































what you neeeeeeeeeeeeeeeeeeeeeed:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 small onion, sliced
- 8 ounces cremini mushrooms, sliced
- 2 cloves garlic, chopped
- 1 teaspoon thyme, chopped
- 1/4 cup white wine or broth
- salt and pepper to taste
- 1 tablespoon parsley, chopped
- 1/2 teaspoon truffle oil (optional)
- 1 cup fontina or gruyere, shredded
- 1/4 cup parmigiano reggiano, grated
- 4 slices bread
- 2 tablespoon butter

how to make iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiit:

Melt the butter and heat the oil in a pan over medium heat.

Add the onion and saute until tender, about 5-7 minutes.

Add the garlic and thyme and saute until fragrant, about a minute.

Add the cremini mushrooms and saute until the start to caramelized and turn golden brown, about 10-15 minutes.

Add the wine, deglaze the pan and cook until most of the liquid has evaporated, about 2-3 minutes.

Season with salt and pepper, add the parsley and remove from heat and let cool a bit.

Mix the cheese into the mushrooms.

Butter one side of each slice of bread and place 2 in the pan buttered side down.

Top each with 1/2 of the mushroom mixture and finally the remaining slices of bread with the buttered side up.

Grill until the cheese has melted and the bread is golden brown, about 2-4 minutes per side.


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Best regards !!!

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☆ Thank you for passing my things around and sharing ☆

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Dr. Pepper Cake





































what you neeeeeeeeeeeeeeeeeeed:
1 c. butter
1 c. Dr. Pepper
4 tbsp. cocoa
2 eggs
1 tsp. vanilla
2 c. sugar
1/2 c. buttermilk
1 tsp. baking soda
2 c. flour
1 1/2 tsp. cinnamon

how to make this amazing recipe :)
Heat butter, cocoa and Dr. Pepper. Mix well and set aside.
Cream eggs, sugar and butter, milk and baking soda. Add flour and cinnamon alternately with Dr. Pepper mixture, then vanilla.
Pour into greased and floured 9 x 12 inch pan and bake at 350°F for 25 to 30 minutes. Ice with Dr. Pepper Icing.
DR. PEPPER ICING:
1/4 c. butter
1/4 c. Dr. Pepper
3 tbsp. cocoa
1 (16 oz.) box confectioners' sugar
1 tsp. vanilla
1 c. chopped nuts
Heat butter, cocoa and Dr. Pepper and blend well. Stir in other ingredients. Mix thoroughly and ice cake


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universities program, universities programs, nursing degrees online, online nursing programs, online social work degree, social work degree online, online paralegal degree, criminal justice degree online, online associates degree, associates degree online, accounting degree online, online accounting degree, online graduate programs, online accounting degree programs, online accounting degrees, online accounting masters degree, accounting degrees online, accounting online degree, online accounting classes, forensic accounting degree, online accounting schools, accountant degree, accountancy degree, online accounting class, online schools for accounting, accounting degree programs, online degrees accounting, accounting degree program, online master degree, undergraduate degree, online studies, accounting phd, chicago business school, doctorate of business administration, phd finance, phd studies