Cinnamon Sugar Doughnut
You’ll Need:
5 cups of vegetable oil.
2 tbsps of sugar.
4 ½ tsps of baking powder.
1 cup of milk.
1 large egg.
2 cups of all purpose flour.
½ tsp of salt.
¼ cup of melted unsalted butter.
You’ll Need (for the coating):
2-3 tbsps of melted butter.
¼ cup of granulated sugar.
2 tsps of ground cinnamon.
How to:
Mix all of the ingredients for the batter together until well combined and make about 24 large doughnut holes or 48 small ones.
Heat the oil in a large pot or a deep fryer until it reaches 350° then cook the doughnuts until golden brown.
Place the cooked doughnuts in a wire rack lined with paper towel to remove excess oil and lightly brush with butter before coating in the sugar and cinnamon mixture.
Serve while still warm and enjoy!
universities program, universities programs, nursing degrees online, online nursing programs, online social work degree, social work degree online, online paralegal degree, criminal justice degree online, online associates degree, associates degree online, accounting degree online, online accounting degree, online graduate programs, online accounting degree programs, online accounting degrees, online accounting masters degree, accounting degrees online, accounting online degree, online accounting classes, forensic accounting degree, online accounting schools, accountant degree, accountancy degree, online accounting class, online schools for accounting, accounting degree programs, online degrees accounting, accounting degree program, online master degree, undergraduate degree, online studies, accounting phd, chicago business school, doctorate of business administration, phd finance, phd studies
Butterscotch, Caramel and Chocolate Checkerboard Cake
Ingredients :
Butterscotch and Caramel Cakes :
225g Butter
225g Soft brown sugar
1 tbsp golden/corn syrup
4 Large eggs
225g Self raising flour
2 tbsp Milk
2 tbsp Caramel Syrup for one half
2 tsp Butterscotch flavouring for the other half
Chocolate Cake :
110g Butter
110g Caster sugar
1 tbsp golden/corn syrup
2 Eggs
55g Self raising flour
55g Cocoa powder (light cocoa such as Cadburys)
1 tbsp Milk
6-8 tbsp Caramel Sauce for joining cake rings
Butterscotch Buttercream for inside and outside decoration:
440g Icing sugar
110g Butter
3+ tbsp Milk
A few drops of butterscotch essence to taste
universities program, universities programs, nursing degrees online, online nursing programs, online social work degree, social work degree online, online paralegal degree, criminal justice degree online, online associates degree, associates degree online, accounting degree online, online accounting degree, online graduate programs, online accounting degree programs, online accounting degrees, online accounting masters degree, accounting degrees online, accounting online degree, online accounting classes, forensic accounting degree, online accounting schools, accountant degree, accountancy degree, online accounting class, online schools for accounting, accounting degree programs, online degrees accounting, accounting degree program, online master degree, undergraduate degree, online studies, accounting phd, chicago business school, doctorate of business administration, phd finance, phd studies
Inscription à :
Articles (Atom)