Very Moist Coconut Sheet Cake

Ingredients & Directions:

1 Duncan Hines White Cake mix

3 eggs

1 cup milk

1/2 cup vegetable oil

1 small box vanilla (or almond) pudding (I used vanilla)

1 teaspoon vanilla (or almond) extract (I used vanilla)

Mix together all ingredients until smooth and creamy. Pour into a 9 x 13 pan that has been greased and floured. (I used Baker's Joy.) Bake at 350 for 32 - 35 minutes or until tooth pick comes our clean.

1 can of cream of coconut

1 can of sweetened condensed milk

Mix these two ingredients together. Poke holes in the hot cake and slowly pour this mixture over the cake. Let cake cool and then frost with the following:

8 oz. container of Extra Creamy Cool Whip

12 oz. frozen grated coconut (Sprinkle this over the top of the Cool Whip)

Refrigerate at least 8 hours before serving

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COOKIES AND CREAM

Ingredients:

1 bag Oreos, crushed

8oz cream cheese, softened

1/4 cup butter

1 cup powdered sugar

3 cups milk

2 sm boxes instant vanilla pudding

1/2 tsp vanilla

12 oz Cool Whip, thawed

Directions:

Cream together cream cheese, butter & powered sugar & vanilla. In separate bowl mix milk & pudding chill until set. Fold in cool whip after pudding has set. Add cream cheese mixture, layer with Oreos... Chill until ready to serve!

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Peanut Butter Microwave Fudge Super Quick and Easy!!

Ingredients:

1 lb box Confectioners sugar

2 T butter

1/3 C milk

1 C peanut butter

Directions:

Place sugar, butter and milk in a large mixing bowl. Cook in the microwave 2 minutes on high. Take out, beat ingredients with hand mixer until combined. Microwave 30 seconds more, then add peanut butter and mix by hand or mixer until combined. Spread in foil lined 8×8 pan. Let cool then cut and ENJOY! Everyone will LOVE this!!!!!!!

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Marinated Cucumbers, Onions, and Tomatoes

ingredients:

3 medium cucumbers, peeled and sliced 1/4 inch thick

1 medium onion, sliced and separated into rings

3 medium tomatoes, cut into wedges

1/2 cup vinegar

1/4 cup sugar

1 cup water

2 teaspoons salt

1 teaspoon fresh coarse ground black pepper

1/4 cup oil

Directions:

Combine ingredients in a large bowl and mix well.

Refrigerate at least 2 hours before serving

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Pillsbury's Crescent Roll Taco Bake

Ingredients:

2 crescent roll tubes

1 LB ground beef (or ground turkey)

1 packet of taco seasoning

1 1/2 cups grated cheddar cheese

Shredded lettuce

1 or 2 diced tomatoes depending on size

1/2 small can sliced olives if desired

Sour cream optional

sliced avacado optional

How to make it :

Lay out the two tubes of crescent pastry, thick sides in.

Use some of the left over crescent rolls to to make the center a bit thicker.

Brown beef and add taco seasoning.

Lay beef in a circle inside of the laid out crescent rolls

Add cheese to the top

Pull over crescent rolls and tuck in under meat and cheese.

Add cheese, lettuce, tomato, black olives, sour cream or whatever you desire for your tacos, in the middle.

Follow cook time on the pack of crescent rolls, and once it's done, you're good to go!

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Strawberry Fluff Salad

Ingredients :

1 large package Cook and Serve vanilla pudding

1 large package Strawberry Jell-o

2 cups water

1 16 oz Cool-Whip (lite or fat-free is fine)

1/2 bag mini marshmallows

1 pint fresh strawberries cut into bite size pieces

Directions :

1.Pour pudding and Jell-o into a small pan and add 2 cups water. Stir well over medium heat until it boils. 2.Remove from the stove and pour into a very large mixing bowl. Refrigerate until it thickens. (about 60-90 min.)

3.Blend until creamy and lump free. Add the Cool Whip and mix . Lightly fold in marshmallows and strawberrie

4.Cover and refrigerate until ready to go.

* Love the mix of the strawberries can use any berry flavored jello with this and also use sugar free.

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Banana Drink That Will Burn Stomach Fat Immediately

1 banana

1 orange

½ cup low-fat or fat-free yoghurt

1 tablespoon coconut oil

¼ tablespoon ginger powder

2 tablespoons flax seeds

2 tablespoons whey powder

Preparation:

Mix all of these together and put them in a blender. Blend them for a while (1 minute).

It’s very easy and in just a minute you have both a weight loss and a tasteful drink

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