Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.

Cheese dip !!!


























 Ingredients

8 oz package cream cheese
2 c grated cheddar cheese or grated jalapeño jack
1 c mayonaise
1 small purple onion, diced (you can use chopped green onions as well or omit onions if you don’t like them)

 Prep:15 Min
 Cook:20 Min
Method:Bake

Step By Step 

 1 Place all ingredients in a shallow baking dish (a 9″ square pan or round quiche pan will be perfect!)
2 Microwave on high for about 2 minutes or until the ingredients are melted enough to stir together.
3 Stir until combined.
4 Bake at 350 for 20 minutes or until lightly browned.
5 Serve with Wheat Thins or Frito’s Scoops for dipping


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Cheesy Ground Beef Rice Casserole



















 Ingredients

1 lbs ground beef (lowest fat amount possible)
2 onions, diced
2 teaspoons garlic powder
1 small can tomato sauce
1 cup cooked rice
1 cup chicken broth
1 cup sour cream (I use fat free)
2 cups shredded cheese
salt, pepper, oregano
1 cup frozen peas

How to Make It
 Preheat oven to 350° F
Spray a skillet with cooking spray and turn on the heat to high
Roast the onions for a few minutes
Add ground beef and garlic, brown the ground beef completely, turn heat to medium
Spice with salt, pepper and oregano how you like it
Add rice, peas tomato sauce, 1 cup cheese and broth, let simmer for 3 minutes
Transfer everything into a casserole dish and bake for 15 minutes
Meanwhile combine the rest of the cheese with the sour cream
After 15 minutes bring the cheese/sour cream mixture on top of you casserole and bake for another 15 minutes

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