Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.

PERFECT PARTY CAKE


































what you neeeeeeeeeeeeeeeeeeeeeeed:

FOR THE CAKE:
2 1/2 cups cake flour
1 Tablespoon baking powder
1/2 teaspoon salt
1 1/4 cups buttermilk
4 large egg whites
1 1/2 cups granulated white sugar
2 teaspoons freshly grated lemon zest
1/2 cup (1 stick) unsalted butter, at room temperature
1/2 teaspoon pure lemon extract






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BAKED HAM AND CHEESE SLIDERS







































what you neeeeeeeeeed:
1/2 cup (1 stick) butter, melted
1 tablespoon honey mustard
1 tablespoon minced dried onion
2 teaspoons Worcestershire sauce
15 King's Hawaiian rolls
1 pound thinly sliced ham
About 10 slices Havarti cheese


how to make thiiiiiiiis :
1. If you are preparing this to eat right now, preheat your oven to 350 degrees F. Spray a 9x13-inch baking dish with nonstick spray.

2. In a medium bowl, whisk together the butter, mustard, onion and Worcestershire sauce.

3. Slice the rolls in half. The easiest way to do this is if you open the package and slice the entire chunk of rolls in half while they are still stuck together. Pull apart the bottoms of the rolls and place them in the prepared dish. Fold up pieces of ham to fit the rolls and place them on the bottom halves of the rolls. Layer a piece of cheese next, then more ham, then more cheese. Place the tops of the rolls onto the sliders. Drizzle a teaspoon of the buttery mixture over the top of each roll. If you have some of this mixture left over, you can make a few more sliders. Otherwise, drizzle the rest of the mixture over the tops of the sliders.

4. If baking now, place in the oven and bake for about 20 minutes- until the sliders are warmed, the cheese is melted and the tops of the rolls are lightly browned. If baking tomorrow, cover the pan with a sheet of greased foil and refrigerate. The next day, bake for 20 minutes with the foil on, then remove the foil and bake for an additional 10 to 15 minutes. Serve immediately!


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universities program, universities programs, nursing degrees online, online nursing programs, online social work degree, social work degree online, online paralegal degree, criminal justice degree online, online associates degree, associates degree online, accounting degree online, online accounting degree, online graduate programs, online accounting degree programs, online accounting degrees, online accounting masters degree, accounting degrees online, accounting online degree, online accounting classes, forensic accounting degree, online accounting schools, accountant degree, accountancy degree, online accounting class, online schools for accounting, accounting degree programs, online degrees accounting, accounting degree program