Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.
Sesame Chicken Wings (Korean Cuisine)
Ingredients
1/2 cup soy sauce
1/3 cup water
1/4 cup sugar
2 tablespoons sesame oil
4 green onions with tops, sliced
1/2 medium onion, sliced
2 garlic cloves, minced
1 tablespoon sesame seeds
Dash pepper
2 1/2 pounds chicken wings
Directions
1. In a large plastic bag or glass dish, combine the first nine ingredients.
2. Add chicken wings; coat well.
3. Cover and refrigerate 2-3 hours or overnight, turning occasionally.
4. Remove chicken to a shallow rack in a baking pan; discard marinade.
5. Bake, uncovered, at 350 degrees F for 30 minutes.
6. Turn and bake about 20 minutes longer or until tender.