Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.
Best Cheesecake EVER
Crust
1 Tbsp Butter
20 Nilla Wafers, Crushed
Filling
4 8oz Packages Cream Cheese, Softened
1 Cup Sugar
1 tsp Vanilla Bean Paste (or Extract)
4 Egg Whites, Whipped
Topping
1 Pint (2 Cups) Sour Cream
2 Tbsp Sugar
1 tsp Vanilla Bean Paste (or Extract)
How to make it :
Butter springform pan thoroughly and coat with cookie crumbs.
Using whisk attachment, mix cream cheese, sugar and vanilla well.
Add whipped egg whites and mix in completely.
Pour cream cheese mixture in springform pan and bake at 350 degrees for 30 minutes.
Remove from oven and increase temperature to 425.
Mix sour cream, sugar and vanilla then spread over the top of the baked cake.
Return to oven for 5 minutes to set.
Cool on counter for an hour then refrigerate for at least 6 hours or overnight.
Slice and enjoy!