Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.
Crescent Chicken Rolls
You’ll Need:
1 (6 or 8 jumbo count) package of refrigerator crescent rolls.
2 cups of chopped cooked chicken.
1 cup of shredded cheddar cheese.
1 can cream of chicken soup.
1 can of milk.
How to:
In a saucepan, prepare the soup using milk and set aside.
Separate the crescent rolls and spoon chicken and cheese into each crescent. Roll and seal.
Arrange the rolls in a 9×13 baking dish and pour the soup over them.
In a preheated oven to 350° bake for 30 minutes and Voila!
Simple, easy and cheesy! Whenever I don’t feel like cooking, I make crazy things like this crescent chicken rolls to save the day! Give it a shot, you will love it.