Enjoy & have a nice meal !!!

Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.

Chocolate Bomb Pudding Shots


















INGREDIENTS:
Small chocolate instant pudding
¾ cup Kahlua
¾ cup Coconut Rum
4 ounces Cool Whip (Extra Creamy preferred but not required)

DIRECTIONS:
Whisk Kahlua and Instant Pudding together until thick (1-2 minutes).
Once it has thickened, add Rum and whisk until all lumps and clumps are gone.
Once the mixture is nice and smooth again, whisk in Cool Whip.
Fill almost ¾ of a 1 ounce plastic shot cup with the mixture then cover and place in the freezer.
It does take several hours to set.
For BEST results, I let them set overnight.
Use little ice cream tester spoons when serving them.


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