Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.

Sautéed Mushrooms

 8 oz fresh mushrooms, sliced (I used white mushrooms)
1 medium onion, sliced thin
2 Tbsp. butter
1 Tbsp. olive oil
1 tsp. Worcestershire sauce
¼ tsp. garlic powder

How to make it

 Melt butter and olive oil together in a frying pan.  Add mushrooms and onions.  Let them cook slowly, over medium heat, until mushrooms are getting a little brown and onions are soft (about 20 minutes). Add Worcestershire sauce and garlic powder.  Continue to cook until mixture begins to thicken.  Serve with grilled steaks and chicken.  If you have leftovers (which you won’t), put it in omelets.

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