Tea-time Butter Cake






















Ingredients:

3 eggs
150gms butter ( I prefer salted butter)
1 cup powdered sugar
1 1/2 cup flour
1 1/2 level tsps baking podwer
1/8 tsp baking soda (optional)
1/4 tsp vanilla essence
1/2 cup milk
1/4 tsp salt

Instructions:

Pre-heat 9"  greased baking tray at 350F/180C
seive flour + baking powder + baking soda+ salt
Beat the butter well
Add sugar and beat again
Add eggs 1 at a time and mix well
fold in the flour mix to the egg batter alternating with milk
add vanilla essence
set the mix into the tray and bake it for 20-25 mins or till the cake is done
cool it on a rack 
sprinkle some sugar+cinnamon dust or just sugar dust (optional)
Its one of my mom's favorite tea-time cakes!!

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