Aunt Mary’s Banana Bread

1/2 C. butter or margarine
1 C. sugar
2 eggs, beaten
3 bananas, mashed (1 C.)
2 C. flour
1 tsp. soda
1/2 tsp. salt
1/2 C. nuts, chopped

Cream butter and sugar together. Beat in eggs and mashed bananas. Sift dry ingredients together. Add to creamed mixture. Fold in nuts. Pour into greased 9x5x3″ loaf pan. Bake at 350 degrees for 1 hour. (May bake in muffin pans for delicious Banana Muffins. Bake for 20-25 minutes)

Note: Aunt Mary was known for her delicious Banana Bread, which she shared with everyone. We always had Aunt Mary’s Banana Bread at all family picnics. It’s one of best.

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