Hello there, My name is Rolla and I am very glad you’ve stopped by to read my cooking blog. It looks like nowadays not many people have time and/or mood to cook food at home. And I think, even less of them are actually enjoying the process of making home food, they probably think: making food is hard or boring. So I really hope you will find recipes posted here useful, tasty and fun to prepare, and you will actually enjoy cooking them.

Aunt Mary’s Banana Bread

1/2 C. butter or margarine
1 C. sugar
2 eggs, beaten
3 bananas, mashed (1 C.)
2 C. flour
1 tsp. soda
1/2 tsp. salt
1/2 C. nuts, chopped

Cream butter and sugar together. Beat in eggs and mashed bananas. Sift dry ingredients together. Add to creamed mixture. Fold in nuts. Pour into greased 9x5x3″ loaf pan. Bake at 350 degrees for 1 hour. (May bake in muffin pans for delicious Banana Muffins. Bake for 20-25 minutes)

Note: Aunt Mary was known for her delicious Banana Bread, which she shared with everyone. We always had Aunt Mary’s Banana Bread at all family picnics. It’s one of best.

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