Lemon-Scented Pull-Apart Bread

















ingredients:
For the sweet yeast dough
About 2 3/4 cups all-purpose flour
1/4 cup granulated sugar
2 1/4 tsp (1 envelope) instant yeast
1/2 tsp salt
1/3 cup whole milk
2oz unsalted butter
1/4 cup water
1 1/2 tsp pure vanilla extract
2 large eggs, at room temperature




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