WHAT YOU NEEEEEEEEEEEEEEEEEEEEEEEEEEED
1 1/2 cups barbeque sauce, or more as desired
1/2 cup chopped white onion
1/4 cup ketchup
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon chili powder
1 teaspoon apple cider vinegar
1 apple peeled chopped
1 pound boneless pork loin, quartered
HOW TO MAKE IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIT
Stir barbeque sauce, onion, ketchup, salt, black pepper, and chili powder in slow cooker; add vinegar, apple, pork loin and coat with sauce. Cover and cook on High until pork is very tender, about 4 1/2 hours. Shred pork with 2 forks. Keep warm on Low until ready to serve.
ssssssssssssssssssssssssssssssssssssssssssssssss
sssssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssss
sssssssssssss
ssss
s
I wish the content of our site was benefic.
thank you to your visit and support .
don't forget to share, like and comment our page facebook.
Best regards !
sssssssssssssssssssssssssssssssssssssssssssssssss
sssssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssssssssssssssss
ssssssssssssssssssssssss
sssssssssssss
ssss
s