Amazing Peanut Butter Birthday Cake Recipe !!!!!

Yield: 1 double­layer 8 or 9­inch cake 
Peanut Butter Birthday Cake From the Joy the Baker Cookbook

For the peanut butter cake: 
2¼ cups flour 
2 teaspoons baking powder 
1 teaspoon baking soda 
½ teaspoon salt 
¾ cup creamy peanut butter 
6 tablespoons unsalted butter, softened 
½ cup sugar 
½ cup packed brown sugar 
3 eggs 
1 cup plus 
2 tablespoons buttermilk 
For the Peanut Butter Cream Cheese Frosting: 
8 ounces cream cheese, softened 
½ cup unsalted butter, softened 
⅓ cup plus 2 tablespoons creamy peanut butter, divided Pinch of salt 
2 cups powdered sugar, sifted 
2 teaspoons vanilla 

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